In brief: Skim milk powder is made by removing water from low-fat milk. This concentrates protein, milk sugar and minerals.
Typical properties
| Feature | Interpretation |
|---|---|
| Protein | Relatively high |
| Fat | Low |
| Lactose | Present |
| Calcium | Concentrated compared with liquid milk |
Uses
It is used in baked goods, milk drinks, sauces, desserts and food manufacturing.
Allergens and tolerance
Skim milk powder contains milk protein and is unsuitable for people with cow's-milk protein allergy. Tolerance in lactose intolerance depends on the amount and product.
FAQ
Is skim milk powder lactose-free?
No.
Is it high in protein?
Yes.
Is it suitable for milk allergy?
No.
How should it be stored?
Dry, cool and airtight.
Conclusion
Skim milk powder is a concentrated dairy ingredient with useful technological properties.
